TAYRONACA, Colombia, DECAF

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TAYRONACA, Colombia, DECAF

from 7.50

Producer: Multiple smallholders

Region: Santa Marta, Magdalena Coffee Zone
Altitude: 1700-1800 masl

Varietal: Caturra & Castillo
Process: Fully washed and dried on raised beds, CO2 decaffeinated

Cup profile: Velvety, dark chocolate, brazil nuts

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